5 or 7 nights
from 1.242,- per person
12.11.2023 - 19.11.2023
07.07.2024 - 14.07.2024
10.11.2024 - 17.11.2024
18.05.2025 - 25.05.2025

Gourmet Week

Experience the taste of Tyrol during our Gourmet Week! We invite guest celebrity chef Robin Pietsch (May date) to prepare a range of delicious dishes accompanied by selected wines chosen by our expert sommelière and our guest winemakers Günter and Regina Triebaumer (May date).

PROGRAMME FACTS SPRING: 

  • Lake festival around Engel's Bergsee with various market stalls from our partners.
  • Herb hike - from the meadow to the bottle: use the collected herbs to freeze your own gin. 
  • Kitchen Party Deluxe with Live Cooking Stations. A true promise from heaven, isn't it?
  • Cooking show and gala dinner with guest chef Robin Pietsch and guest winemakers Günter and Regina Triebaumer.
  • Gondola lunch - the gondola cabins of the Füssener Jöchle cable car become your little restaurant. This is how to take off between heaven and earth.
  • Hut brunch in our s'Um und Auf with hearty music.

In the event of errors in price quotations, we reserve the right to make an adjustment. Please refer to the current price list.

Booking information & cancellation insurance

Benefits for you

You can also choose an additional 2 (if you stay 5 nights) or 3 (if you stay 7 nights) treatments:

  • Anti-Stress Alpine Herb Bath
  • Goat Milk Honey Bath
  • Tyrolean Stone Oil Bath
  • Back Massage Balance Alpin 1000+
  • Back Massage Arnica/St. John'S Wort
  • Face Massage Balance Alpin 1000+
  • Full-Body Hay Peeling
  • Lymphatic Drainage for Face, Dr. Vodder Technique
  • Ear Candle Treatment
  • Hand & Arm Massage, Moisturising
  • Foot and Leg Massage
  • St. Barth´s Neck and Chest Treatment
  • Thalasso Detox Wrap
In Euro per person
5 nights
from 1.242,-
7 nights
from 1.738,-
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